Hacienda San Ignacio located in Palmichal, Acosta. It is a rural community, where coffee is the main commercial activity. Its altitude is between 1100-1500 masl and has influence directly on the coffee quality, classified as Fancy, with sweet and chocolate notes. Palmichal has a high rainy season and presents a dry season with the influence of the Pacific Coast
Hacienda San Ignacio was founded in 2009, in that time the farm had traditional varieties such as; caturra and catuaí, facing challenges like many other farms of the region, the main objective was and has become achieve good production in a sustainable way that ensure have a coffee farm prepared for the future, using new varieties and hybrids and investment on research and technology. The passion and happiness Hacienda San Ignacio feel around coffee has generated many projects and initiatives that nowadays allow offering a great coffee, with a special background in each bag.
